Shiloh Farms: Quinoa Flakes 16 Oz (6 Pack)

Quinoa, pronounced KEEN-wha, was once the sacred staple of the Incas. The Incas called Quinoa the Mother Grain. It can be substituted for rice, wheat, corn and barley in recipes. It is the highest in protein of all the grains. Contains 10 essential amino acids, low in sodium, high in calcium iron. Quinoa is a wonder food for building strength and endurance. Organic Quinoa Flakes are smooth and delicious alone or topped with your favorite sweetener, cinnamon or fruit. For a delicious change, cook in apple Juice instead of water and let it simmer a little longer. Due to the relatively high oil and fat content of Quinoa, the flakes should be stored in glass jars in the refrigerator. Keeping cool and dry will extend the shelf life. Reasons to enjoy the benefits of Quinoa Flakes are: Quinoa is a Rich and Balanced Source of Vital Nutrients Quinoa is a Good Source of Fiber Quinoa is an Alkaline Food Quinoa is 35 on the Glycemic Index Quinoa is a Vegetarian Solution Quinoa is a Senior Solution Quinoa is a Diabetic Solution Quinoa is versatile - replaces any flakes in a recipe Excellent source of nutrition for children Quinoa is Light and Tasty and Easy to Digest ( an added bonus for children and restricted diets ). In 1942 a group of like-minded people gathered on a farm in Western New York and founded the Shiloh Community. Their common goal was to live and work together in health and harmony. To help support themselves and sustain their lifestyle they created a bakery and became known for their hearty, healthy all-natural products. Organic certification had not yet been invented. This was the beginning of SHILOH FARMS.