Organic Moong Dal Mogar (Green Gram Split Dehusked) 2 Lbs
Organic Moong Dal Mogar (Green Gram Split Dehusked) 2 Lbs by Vedica Organics at Wild Food Lab. Hurry! Limited time offer. Offer valid only while supplies last. Also referred to as split green gram, Organic Moong Dal Magar consists of dried lentils that are deshusked and split in half. Organic Moong Dal Magar
Features & Highlights
- Commonly known as split green gram dehusked and split yellow mung dal, organic Moong Dal Magar is made up of dried lentils that are split in half and deshusked. With a naturally soft texture and sweet flavor, organic Moong Dal Magar has a fast cooking time, absorbs the flavors of spices and seasonings and is easy to digest. As a non-GMO, vegan and Certified USDA product, it's complimentary to vegan and vegetarian lifestyles.
- Frequently used as a staple in Indian cooking and recipes, organic Moong Dal Magar is a key ingredient in the making of Dal, and can also be eaten with foods such as tomatoes and onions. It's also a perfect snack food as it's high in protein and a source of beneficial nutrients.
- Moong Dal Mogar is a perfect complement to vegans and vegetarian lifestyles, providing 21.6 percent of the recommended daily intake of iron and nearly half of the daily recommended intake of protein per serving.
- There are approximately 20 servings of organic Moong Dal Mar in the two-pound package. Store this product in cool, dry place that's away from direct sunlight.
|Package Weight:||2.05 pounds|
|Package Size:||5.8 x 2.3 x 2.3 inches|