Hokkaido Tokachi red beans (red bean) 1kg (dry red beans) also ideal for red beans soup making!

The red beans (red bean) contains polyphenols are many (about 1.5 times) or more in the red wine. Also, because dietary fiber is also rich, constipation resolved, anemia prevention, also in swelling resolve has been said to be expected. Cholesterol that causes hardening of the arteries has been said that there is also the effect of emissions to the outside of the body. Hokkaido (dry) is a red bean. [Use cuisine example] Zenzai, your sweet red-bean soup, red bean soup, red rice, porridge, topping such as sum, confectionary, Japanese style salad, even in such as red beans water you can use.